Martin Pouret Orleans White Wine Vinegar with French Tarragon, 250ml
Make classic French dressings with Martin-Pouret white wine vinegar. The mellow, fruity vinegar is infused with tarragon from the Loire Valley. The herb adds a distinctive sweet aniseed flavour.
Mix the herby vinegar with olive oil to make a vinaigrette. You can add mustard or crushed garlic to give it a little kick. Tarragon is a natural match for poultry, so this dressing is perfect for chicken salads.
White wine vinegar is a store cupboard staple. It lends bright acidity to marinades, pickles and chutneys. You will find it in recipes for creamy sauces like Béarnaise. The anise-like flavour of tarragon works beautifully with steak.
When cooking fish, add a splash of vinegar to deglaze your pan. The mild, tangy taste won’t overpower delicate seafood.
Martin-Pouret vinegars are made with top quality French wines. The vinegar is aged in oak barrels, following the Orléans tradition. It’s fermented for three weeks, then aged in their cellars for a year. This slow process reduces its sharpness and deepens its flavour.
Steeped in French culinary tradition, Martin-Pouret vinegar is a great gift for food lovers. Add it to a French-themed food hamper or buy a bottle for your pantry.
About Martin-Pouret
Martin-Pouret is a renowned French condiment producer. Founded in 1797, the company produces exceptional mustard, vinegar, sauces and pickles. They use 100% French ingredients, carefully selected for their quality and flavour. Their mustard seeds are grown in the Loire Valley and the wines for their vinegars come from the same region.
Martin-Pouret condiments add French flair to every dish. Make vinaigrettes with their wine vinegars. Spread truffle mustard on a jambon-beurre. Dunk your chips in their wild garlic mayo. There’s a condiment for every occasion. Our sources say the French president will only use Martin-Pouret mustard!
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Old fashioned French white wine vinegar, fresh tarragon (1%). Contains sulphites.
Allergy advice: For allergens see ingredients listed in bold.
Original: $7.33
-65%$7.33
$2.57Product Information
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Description
Make classic French dressings with Martin-Pouret white wine vinegar. The mellow, fruity vinegar is infused with tarragon from the Loire Valley. The herb adds a distinctive sweet aniseed flavour.
Mix the herby vinegar with olive oil to make a vinaigrette. You can add mustard or crushed garlic to give it a little kick. Tarragon is a natural match for poultry, so this dressing is perfect for chicken salads.
White wine vinegar is a store cupboard staple. It lends bright acidity to marinades, pickles and chutneys. You will find it in recipes for creamy sauces like Béarnaise. The anise-like flavour of tarragon works beautifully with steak.
When cooking fish, add a splash of vinegar to deglaze your pan. The mild, tangy taste won’t overpower delicate seafood.
Martin-Pouret vinegars are made with top quality French wines. The vinegar is aged in oak barrels, following the Orléans tradition. It’s fermented for three weeks, then aged in their cellars for a year. This slow process reduces its sharpness and deepens its flavour.
Steeped in French culinary tradition, Martin-Pouret vinegar is a great gift for food lovers. Add it to a French-themed food hamper or buy a bottle for your pantry.
About Martin-Pouret
Martin-Pouret is a renowned French condiment producer. Founded in 1797, the company produces exceptional mustard, vinegar, sauces and pickles. They use 100% French ingredients, carefully selected for their quality and flavour. Their mustard seeds are grown in the Loire Valley and the wines for their vinegars come from the same region.
Martin-Pouret condiments add French flair to every dish. Make vinaigrettes with their wine vinegars. Spread truffle mustard on a jambon-beurre. Dunk your chips in their wild garlic mayo. There’s a condiment for every occasion. Our sources say the French president will only use Martin-Pouret mustard!
Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Old fashioned French white wine vinegar, fresh tarragon (1%). Contains sulphites.
Allergy advice: For allergens see ingredients listed in bold.
